Make your own sweet & sour sauce!
Whisk all together in a small saucepan and cook over medium high heat, stirring frequently, until boiling and beginning to thicken, about 3-5 minutes.
- 1 cup water
- 1/2 cup white sugar
- 1/4 cup white vinegar
- 1/4 cup pineapple juice
- 2 tablespoons corn starch
- 1 teaspoon salt
- 1/2 teaspoon crushed red pepper
- Optional: 2-3 drops red food coloring
